If you are craving pudding, heavenly gooey chocolaty guilt loaded pudding this is the recipe to go for- but minus the guilt. I'm sure you have all heard of chia seeds, chia seeds can be added to pretty much anything from muffins to a cereal topping. However, my very favourite way to use them is in this recipe...
Makes 3 Servings
1) Put all of the ingredients into the blender and blend until all ingredients are mixed together
2) Pour into a bowl or mug and leave it to set overnight
3) Add any toppings to your chocolate chia seed pudding (my personal favourite is greek yogurt to mix into the pudding with some raspberries)
This is a great quick breakfast when you are in a hurry or a quick sweet treat, leftovers can be left in the fridge for 2-3 days.
Let me know what you think if you try it out and feel free to share any recipes in the comments!